Great British Menu Season 13 Episode 22
Central England: Starter and Fish
The final heats, for central England, begin. Returning to the programme after a four-year break is Marianne Lumb, now a private chef for exclusive clients. Joining her are Thom Bateman, chef patron of The Flintlock in Cheddleton, Tom Shepherd, chef patron of Upstairs in Lichfield, and Kareem Roberts, head chef at Trinity in Cambridge.
13 - 29Banquet SpecialMar. 31, 2023- 13 - 28The Finals: DessertMar. 30, 2023
- 13 - 27The Finals: Main CourseMar. 29, 2023
- 13 - 26The Finals: Fish CourseMar. 28, 2023
- 13 - 25The Finals: StartersMar. 27, 2023
- 13 - 24Central England: JudgingMar. 23, 2023
- 13 - 23Central England: Mains and PuddingsMar. 22, 2023
- 13 - 22Central England: Starter and FishMar. 21, 2023
- 13 - 21Northern Ireland: JudgingMar. 16, 2023
- 13 - 20Northern Ireland: Mains and PuddingsMar. 15, 2023
- 13 - 19Northern Ireland: Starter and FishMar. 14, 2023
- 13 - 18London and South East: JudgingMar. 09, 2023
- 13 - 17London and South East: Mains and PuddingsMar. 08, 2023
- 13 - 16London and South East: Starter and FishMar. 07, 2023
- 13 - 15Scotland: JudgingMar. 02, 2023
- 13 - 14Scotland: Mains and PuddingsMar. 01, 2023
- 13 - 13Scotland: Starter and FishFeb. 28, 2023
- 13 - 12North West England: JudgingFeb. 23, 2023
- 13 - 11North West England: Mains and PuddingsFeb. 22, 2023
- 13 - 10North West England: Starter and FishFeb. 21, 2023
- 13 - 9Wales: JudgingFeb. 16, 2023
- 13 - 8Wales: Mains and PuddingsFeb. 15, 2023
- 13 - 7Wales: Starter and FishFeb. 14, 2023
- 13 - 6South West England: JudgingFeb. 09, 2023
- 13 - 5South West England: Mains and DessertFeb. 08, 2023
- 13 - 4South West England: Starter and FishFeb. 07, 2023
- 13 - 3North East JudgingFeb. 02, 2023
- 13 - 2North East Mains and DessertFeb. 01, 2023
- 13 - 1North East Starter and FishJan. 31, 2023
