Diners, Drive-Ins and Dives Season 15 Episode 2
Goin' the Extra Mile
This trip, Guy's headin' to some joints going all-in on some classic comfort foods. In Chicago, the burger joint with Asian flair proudly serving all things umami. In Memphis, a high-end chef taking low-down Southern staples to whole new level like the chorizo meatloaf with green tomato gravy. And on Oahu, Hawaii, the gas station joint fillin' up the locals with all sorts of island favorites like kalua pork and mahi mahi.
15 - 13Turn On TraditionalNov. 12, 2012- 15 - 12Pubs and GrubNov. 05, 2012
- 15 - 11Food Done RightOct. 29, 2012
- 15 - 10All Family, All the TimeOct. 22, 2012
- 15 - 9HandcraftedOct. 15, 2012
- 15 - 8Burgers, Noodles and QuahogsOct. 08, 2012
- 15 - 7Flavortown MedleyOct. 01, 2012
- 15 - 6East Coast ComfortSep. 24, 2012
- 15 - 5Massachusetts MadnessSep. 03, 2012
- 15 - 4Surf 'N' Turf JackpotAug. 27, 2012
- 15 - 3Savory StandoutsAug. 20, 2012
- 15 - 2Goin' the Extra MileAug. 13, 2012
- 15 - 1Unconventional ComfortsAug. 06, 2012
