Iron Chef Eats Season 1 Episode 3
Comfort Food
Nothing warms the heart, satisfies the soul and pleases the palate like comfort food! Iron Chef Bobby Flay's go-to comfort eats are the grilled lamb chops and sizzling shrimp at The Greek in New York, while Iron Chef Mario Batali dines on Tortellini en Brodo and Gramigna con Salsiccia at Osteria Morini when he wants to feel transported to Italy. Iron Chef winner Michael Psilakis gets his fill of comfort at Puckett's Grocery in Nashville with their meatloaf and their sweet potato pancakes layered with pulled pork. For Iron Chef winner Eric Greenspan, only a pastrami Reuben and bialy with salmon and cream cheese from Wise Sons in San Francisco can do the trick.
- 1 - 12Seafood StandoutsMay. 21, 2017
- 1 - 11Hot and SpicyMay. 21, 2017
- 1 - 10Meat LoversMay. 14, 2017
- 1 - 9Sensational SandwichesMay. 14, 2017
- 1 - 8Italian FavoritesMay. 07, 2017
- 1 - 7Piggin' OutMay. 07, 2017
- 1 - 6No Fork NeededApr. 30, 2017
- 1 - 5Best BreakfastsApr. 30, 2017
- 1 - 4Pizza PerfectionApr. 23, 2017
- 1 - 3Comfort FoodApr. 23, 2017
- 1 - 2Lip-Smacking BarbecueApr. 16, 2017
- 1 - 1Beloved BurgersApr. 16, 2017