Diners, Drive-Ins and Dives Season 32 Episode 8
Rib-Stickers
On this trip, Guy Fieri's diggin' into dishes that'll stick to your ribs. In Sioux Falls, S.D., a funky joint cleaning up familiar favorites, like burgers and mac and cheese. In Fairbanks, Alaska, a place cookin' up elevated comfort like a lollipop pork chop and 25-ingredient meatloaf. And in Moorehead, Minn., a spot serving Midwest mashups like their take on bibimbap and a chicken fried sandwich.
- 32 - 13Takeout: Sendin' the Surf & TurfNov. 15, 2019
- 32 - 12Takeout: Comin' from All Over the MapNov. 08, 2019
- 32 - 11Takeout: Carnivore DeliveryNov. 01, 2019
- 32 - 10Takeout: Goin' Big and Bringin' HomeOct. 25, 2019
- 32 - 9Alaskan AdventureOct. 18, 2019
- 32 - 8Rib-StickersOct. 11, 2019
- 32 - 7Savory Meat and a Little SweetOct. 04, 2019
- 32 - 6Spicin' Things UpSep. 27, 2019
- 32 - 5South Dakota SmorgasbordSep. 20, 2019
- 32 - 4Takeout: Ordering All Kinds of FlavorSep. 25, 2020
- 32 - 3Takeout: Global Comes LocalSep. 11, 2020
- 32 - 2Takeout: Bringing Comfort HomeAug. 28, 2020
- 32 - 1Takeout: Worldwide DeliveryAug. 07, 2020